COOK: SWEET appetizers Jig for a halibut and
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COOK: SWEET appetizers Jig for a halibut andCOOK SWEET by Karen Martini is a celebration of indulgent yet approachable desserts, offering a delectable collection of over 80 recipes that showcase her signature balance of bold flavors and simple techniques. Part of the COOK seriesdrawn from a lifetime of cooking by one of Australias most highly regarded chefsthis beautifully photographed book brings together rich chocolate delights like Deluxe Chocolate Galette Cake and Self Saucing Chocolate
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