Angel's French Rosette Salami (5.5oz) salami With roots in Piedmonte

With roots in Piedmonte

It's seasoned with Whisky

Remember that a steak or two is equivalent in protein to just over a dozen mussels

which often lacks a casing due to the removal of fibrous or collagen casing used in industrial salumi

Mussels have amazing nutritional properties

Angel's French Rosette Salami (5.5oz) salami With roots in PiedmonteOur traditional French Rosette Salami (5. 5oz) is 100% Berkshire pork meat. The classic style Rosette is fermented and then aged for three months. The sweet flavor of clove, nutmeg, garlic, and white wine encompasses the traditional recipe of Rosette. Artisanal salumi is always made with a natural pork or beef casing. This salami comes in an easily removable natural casing, showcasing the artisanal quality of our salumi. Unlike our competitor's