2015 Jiu Wan "Impression" Wild Arbor Ripe Pu-erh Tea Cake Weight:1 Cake (357 Grams) The tea trees have 100-150

The tea trees have 100-150 years of age and are growing naturally

Zao Qiao Di is a small village south of Jinggu Township in Simao Prefecture

For best results we recommend using about 4 to 5 grams per 100ml of water when brewing

with plenty of texture that fills the mouth with a comfortable feeling

The brewed leaves are thick and stout with a dark olive-green color

2015 Jiu Wan "Impression" Wild Arbor Ripe Pu-erh Tea Cake Weight:1 Cake (357 Grams) The tea trees have 100-150One of the first Jiu Wan productions in more than 7 years! A lovely ripe tea made from Lincang wild arbor Autumn 2014 harvested tea! Their old fermentation master Dong Guo Hong came out of retirement to oversee this incredibly special "wo dui" fermentation process. The result is a powerful ripe tea that reminds us that ripe pu erh can be made from high quality tea leaves. Tea leaves that could have just as easily been processed into a very drinkable