Oak Barrel Chunks - Rum Chips 500g Air Still the Grainfather Glycol Chiller is

the Grainfather Glycol Chiller is the perfect addition to ensure superior fermenting results

this listing allows you to add only one coupler if needed

2 L capacity

Odour and taste free

Leave to ferment at 20-32°C (68-90°F) for optimum performance and quality

Oak Barrel Chunks - Rum Chips 500g Air Still the Grainfather Glycol Chiller isSourced from Southern Queensland rum barrels displaying a smooth caramel and burnt sugar profile. Use 100g per litre of spirit for general use, we have found that 3 soakings gives the best results. Instructions: Entire 500g with 2. 5 litres of spirit for 6 8 days and strain Add 2. 3 litres of spirit and leave for 10 24 days and strain Add a further 2. 3 litres of spirit and leave for 5 6 weeks, best with an essence