Pedecastello Elevare 20 Sparkling Rosé - Bottle-refermented Grown on 10-year-old vines on

Grown on 10-year-old vines on magnesium-rich schist soil facing the sea

Goes well with: Saffron risotto

Region: Sanlúcar de Barrameda / El Puerto de Santa María

Made from green walnuts harvested from the estate's own wild and ancient trees

velvety tannins and lively acidity

Pedecastello Elevare 20 Sparkling Rosé - Bottle-refermented Grown on 10-year-old vines onElevare is Alex Della Vecchia's traditional method sparkling wine from his small vineyard in the Dolomites foothills above Belluno, planted with Pinot Nero in 2010 on gravelly limestone soil at 500 600m altitude. Made only in the best vintages, with a light 12 hour skin maceration giving a lively cherry pink colour. Aromas of red berries, almond and wildflowers with a light balsamic lift; fine bubbles, bright acidity, good salinity and a long finish a