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Baker's Croissant Starch processing Key properties: Specially blended formulation

Baker's Croissant Starch processing Key properties: Specially blended formulation

Name: Baker's Croissant Starch processing Key properties: Specially blended formulation
Brand: selfdriverentaluganda.com
SKU: 8960179323
Price: 41.95 USD
Availability: InStock
Rating: 4.277200000000001 (8 reviews)

SKU: 8960179323

4.3

USD41.95 USD72.95

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Baker's Croissant Starch processing Key properties: Specially blended formulationBakers Croissant Enzymes: Improves volume crust colour and shelf life. Instructions: Add 0. 65 g of product per 10 kg of flour & mix. Ingredients: Maltogenic Amylase, alpha Amylase, Lipase, Xylanase and Wheat (gluten). Pack size: Various. Storage: 4 25C away from sunlight. Use within 12 months. Causes skin irritation Causes serious eye irritation May cause respiratory irritation. May cause allergy or asthma symptoms or breathing difficulties if

Store: selfdriverentaluganda.com · Domain: selfdriverentaluganda.com

Description

Key properties: Specially blended formulation to transform your grain biofuel yields whilst preventing inhibitor issues

Activity: 400

Protease and Xylanase

This advanced concentrate

Certification: Food grade ISO2200 certified

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