Ratti Battaglione Barbera d'Alba (Italy) Wine Tasting Concentrated peach and mango flavours

Concentrated peach and mango flavours are balanced with a zesty and satisfying acidity

while the roasted potatoes will provide a nice balance to the dish

one of the essential elements of nature

with a lot less hype surrounding it in the UK market

smoothness without excessive exuberance

Ratti Battaglione Barbera d'Alba (Italy) Wine Tasting Concentrated peach and mango flavoursAn expressive, flavourful Barbera from the hills of La Morra, showcasing the grape at its best. Bright tomato acidity, intense aromas of dried plums, spice and a rich, persistent finish. The fruit flavours are fleshy and complex, structured with soft, supple tannins. This versatile wine is fermented and aged in oak barrels for a minimum of 2 months, giving it a smooth and full bodied finish. The historical soldier label was created by Renato Ratti to