Nobo | DR Congo | Carrow Coffee Beeswax This is why Ethiopia remains

This is why Ethiopia remains the heartbeat of specialty coffee — pure

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This method also requires far fewer resources than the traditional washed process and reduces the risk of water pollution on the farm

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Nobo | DR Congo | Carrow Coffee Beeswax This is why Ethiopia remainsBright and sweet, with notes of goji berries, red apple and maple syrup. Congo coffee is still a rarity on specialty menus, which makes this one worth paying attention to. Grown in the highlands bordering Lake Kivu a region with similar conditions to neighbouring Rwanda Nobo is a vivid, fruit forward filter coffee with an easy sweetness throughout. Origin: DR Congo Roast: Filter Roasted by Carrow Coffee Roasters, Co. Sligo.