Soupy Hot Dry Cured Sausage Washed Rind While sourcing cheeses from abroad
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Soupy Hot Dry Cured Sausage Washed Rind While sourcing cheeses from abroadA dry cured, dense, and flavorful sausage with a zesty kick that comes from a perfect balance of red and black pepper, very lean pork and a slightly different drying process than its sister sausage, the traditional Sopressata. Soupy is a traditional Italian dish from Calabria, passed down through generations. Each stick is handmade and air dried for 8 10 weeks. Extra Lean Nitrate Free Allium Free, Garlic & Onion free Gluten Free Pairs well with
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