Domaine Jean Perrier et Fils, Abymes, Jacquère, Savoie, France, 2023 Brand_Godet Static settling and fermentation at

Static settling and fermentation at controlled temperature (17 °C) in small stainless steel tanks in order to extract the dynamic character of this great Greek variety

with flavours of white peach

imbued with particular flavour characteristics

000 bottles

with both a soft texture and vibrant freshness on the finish

Domaine Jean Perrier et Fils, Abymes, Jacquère, Savoie, France, 2023 Brand_Godet Static settling and fermentation atJacqure is a grape variety native to Savoie with medium sized grapes in tight bunches with thick skin, a juicy pulp. The vineyards in Les Marches, Chapareillan and Myans and cover 1050 ha in size which is 53% of the wine growing region of Savoie. Planted on calcium rich soils on a east to westerly exposure. White gold colour with hints of green. Fresh almond, hawthorn and citrus fruit on the nose. A lively attack on the palate but rounds out with