STAUB 3.7 L Cocotte - Colour:La Mer Own the living archive of

Own the living archive of all of the recipes featured on public television's most popular cooking show

Features an angled tip to easily access hard-to-reach basting juices

From the makers of France's famous steak knives comes this cheese knife set featuring the same quality construction and signature slim

Engineered to keep oil in the centre of the pan for better browning and searing

Any assortment of food can be pulled into a beautiful board

STAUB 3.7 L Cocotte - Colour:La Mer Own the living archive ofThe cocotte originated in France where this casserole dish was designed to cook chicken dishes: in fact, the word "cocotte" itself is the French word for "little hen". Since then, the cocotte dish has been used to make a wide variety of other dishes including soups, stews and ragouts. Beginners can use them as they try their hand at tasty oven baked dishes and professional French chefs can't do without them for gratins or delicate souffls. As well as