Whiskey Barrel Aged (Medium) Grind:Standard a slow-roasted blend of specialty-grade

a slow-roasted blend of specialty-grade Arabica and Robusta beans

making it a perfect choice to ease out of that morning grogginess

To delve deeper into how this phenomenon occurs or which locations yield certain flavors

Grower: Smallholder farmers from thee Sidama zone

it’s an ideal choice for cold brew or nitro

Whiskey Barrel Aged (Medium) Grind:Standard a slow-roasted blend of specialty-gradeExperience the unique richness of our Single Origin Guatemalan coffee, aged for 30 days in a bourbon barrel to infuse it with deep, complex flavors. Carefully roasted to order, this exquisite gourmet brew offers a distinctive taste profile that marries the vibrant notes of Guatemalan beans with the smooth, rich essence of bourbon. Tasting notes: smooth bourbon, oak, smokey.