White Sanding Sugar - .5lb white chocolate These molds should not be

These molds should not be used for hard candy as they cannot withstand the high temperature

Suitable to use with a variety of decorative mediums including: flower paste (gum paste)

Hydroxypropyl Distarch Phosphate

5 Inches pans

each amazingly detailed with decorative handles

White Sanding Sugar - .5lb white chocolate These molds should not beWhite Sanding Sugar, . 5lb (8oz) Sanding sugar gives cookies, cakes and confections a beautiful sugar sparkle. Sanding sugar is slightly coarser than traditional granulated sugar and has more sparkle. Ingredients: Sugar, Confectioner's Glaze,Carnauba Wax Due to food safety and quality concerns there are no refunds or exchanges on this item