La Luna Mezcal Ponche Navideno Duplicate SKU The blanco is cooked in

The blanco is cooked in autoclaves and distilled in continuous column stills

Beautifully lacy and precise with ripe stone fruit and salty minerality

Crafted for over 30 years and perfect for every day

Barefoot Sauvignon Blanc Dry White Wine features crisp notes of refreshing honeydew melon

The wine is racked no more than three times before it is bottled – unfined and unfiltered – 30 to 36 months after harvest

La Luna Mezcal Ponche Navideno Duplicate SKU The blanco is cooked inMezcal distilled with a special Christmas blend of fruits and spices: Apple, tamarind, cinnamon, guava, blueberry, prune, jamaica, piloncillo (Mexican brown sugar), cane sugar, tejocote (crab apple like fruit essential for "ponche" hot fruit punch)